Fatal plant poisoning cases in Tunisia: a five-case retrospective series
Amira Horchani, Rim Hamdi, Latifa Thabti, Jihen Ladib, Wahiba Douki
Corresponding author: Amira Horchani, Laboratory of Pharmacognosy, Faculty of Pharmacy, University of Monastir, Rue Avicenne, 5000 Monastir, Tunisia 
Received: 02 May 2026 - Accepted: 20 May 2026 - Published: 05 Jun 2026
Domain: Public health emergencies, Public health
Keywords: Poisoning, medicinal plants, toxic plants, alkaloids, mortality
Funding: This work received no specific grant from any funding agency in the public, commercial, or non-profit sectors.
©Amira Horchani et al. Pan African Medical Journal (ISSN: 1937-8688). This is an Open Access article distributed under the terms of the Creative Commons Attribution International 4.0 License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Cite this article: Amira Horchani et al. Fatal plant poisoning cases in Tunisia: a five-case retrospective series. Pan African Medical Journal. 2026;54:31. [doi: 10.11604/pamj.2026.54.31.53132]
Available online at: https://www.panafrican-med-journal.com//content/article/54/31/full
Fatal plant poisoning cases in Tunisia: a five-case retrospective series
Amira Horchani1,2,&, Rim Hamdi1, Latifa Thabti1,
Jihen Ladib2, Wahiba Douki3
&Corresponding author
Medicinal plants are widely used and commonly considered safe. However, certain species contain toxic compounds that may cause severe or fatal poisoning. This study aimed to describe fatal cases of plant poisoning reported to the toxicology laboratory of a Tunisian university hospital over a ten-year period. This retrospective study was conducted at the Toxicology Laboratory of Fattouma Bourguiba University Hospital in Monastir, Tunisia, over the period from 2014 to 2023. Data were collected from toxicological analysis reports and laboratory records. Only cases of suspected plant poisoning referred for medico-legal toxicological analysis and resulting in death were included. Data collected related to patient characteristics, plant species involved, circumstances of exposure, and clinical signs observed before death. Five fatal cases of plant poisoning were recorded. Most cases occurred in the context of medicinal use. In one case, the circumstances of exposure were uncertain but were reported to have followed advice from a spiritual healer. Three plant species were implicated: Peganum harmala L., Ephedra alata Decne. subsp. alenda (Stapf) Trab and Ecballium elaterium (L.) A. Rich. Clinical manifestations ranged from gastrointestinal and neurological symptoms progressing to respiratory arrest, to cardiovascular complications and multiorgan failure, depending on the plant species. Fatal plant poisonings, although rare, highlight the potential toxicity of medicinal plants commonly perceived as safe, mainly due to the presence of toxic bioactive compounds. Increasing awareness among healthcare professionals and the general population is essential to prevent such outcomes.
Medicinal plants and herbal remedies have been widely used in the prevention and treatment of diseases due to their high content of bioactive compounds with therapeutic properties [1]. However, some plants contain toxic components that may cause adverse effects, ranging from mild skin irritation to severe illness or death [2]. In Tunisia, information regarding fatal plant poisoning incidents remains scarce [3]. This study aimed to describe fatal cases of plant poisoning reported to the toxicology laboratory of a Tunisian university hospital over ten years (2014-2023).
This retrospective study was conducted at the Toxicology Laboratory of Fattouma Bourguiba University Hospital in Monastir, Tunisia, over nine years from 2014 to 2023. Data were collected from toxicological analysis reports and laboratory records. Only cases of suspected plant poisoning referred for medico-legal toxicological analysis and resulting in death were included. Non-fatal plant poisoning cases were managed in clinical departments, and follow-up information was not available. Collected data included patient demographics, suspected plant species, circumstances of exposure (including mode of preparation, route of administration, and context of poisoning), and clinical signs observed before death.
During the study period, five deaths due to plant poisoning were recorded. All intoxications occurred in the context of medicinal use, except one case in which the circumstances were uncertain but were reported to have followed advice from a spiritual healer. Three plant species were implicated. Table 1 summarizes the details of each fatal intoxication, including plant species, year, patient characteristics, plant part used, intended use, and clinical outcomes. Depending on the plant species, poisoning caused either neurological and gastrointestinal symptoms or multiorgan failure.
The plant species implicated in the fatal poisonings reported in this study are part of the Tunisian flora and are traditionally used for their therapeutic properties. However, traditional medicinal use does not guarantee safety, as many of these plants contain complex bioactive compounds, some of which may be toxic, particularly alkaloids [4]. The seeds of Peganum harmala L. contain β-carboline alkaloids such as harmalol, harmaline, and harmine. These compounds have been associated with toxic effects on the neurological, gastrointestinal, and cardiovascular systems, whether following therapeutic use or overdose [5,6]. Similarly, Ephedra species contain sympathomimetic alkaloids, principally ephedrine and pseudoephedrine, which are linked to adverse events such as hypertension, arrhythmias, seizures, and even fatal outcomes when used improperly. These risks have led to regulatory restrictions on Ephedra-containing products in several countries [7,8]. The juice of Ecballium elaterium L. contains cucurbitacins, which are potent, highly oxygenated tetracyclic triterpenoids. These compounds are highly toxic and may cause mucosal irritation, respiratory complications, multiorgan failure, and in severe cases, death when improperly handled or administered [9,10].
Limitations: this study uses data and relies on records from medico-legal toxicology that may have insufficient clinical information. Non-fatal cases of plant intoxication were not included, reducing the possibility of comparison between fatal and non-fatal cases. The small number of cases limits the generalizability of the results.
These findings emphasize that the term "natural" is not necessarily associated with safety and highlight the need to increase awareness and education among clinicians, traditional practitioners, and the general public about the potential toxicity and dose-related risks of medicinal plants to prevent severe and sometimes fatal poisonings.
What is known about this topic
- Medicinal plants are commonly used and often considered to be safe by many populations;
- Certain plant species contain toxic bioactive compounds, which may cause severe or fatal poisoning;
- Plant poisoning cases are underreported in many regions, including North Africa.
What this study adds
- This study reports rare fatal cases of plant poisoning over a decade in Tunisia;
- It highlights the use of medicinal plants, which are frequently used, and their involvement in severe toxic and fatal outcomes;
- It provides detailed information on the toxic plants that cause fatalities.
The authors declare no competing interests.
Wahiba Douki conceived the study and designed the methodology. Rim Hamdi and Latifa Thabti collected and analysed the data. Amira Horchani and Jihen Ladib contributed to data interpretation and critical revision of the manuscript. Amira Horchani drafted the manuscript. All authors have read and approved the final version of this manuscript.
The authors would like to thank the staff of the Toxicology Laboratory for their contribution to data collection and technical support.
Table 1: fatal cases of medicinal plant poisoning
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